{"id":1339,"date":"2013-01-01T19:12:27","date_gmt":"2013-01-01T18:12:27","guid":{"rendered":"http:\/\/www.papillonette.fr\/?p=1339"},"modified":"2014-07-11T20:18:58","modified_gmt":"2014-07-11T19:18:58","slug":"gougeres-a-la-creme-de-saumon-et-wasabi-et-verrine-fromage-frais-granny-et-jambon-cru","status":"publish","type":"post","link":"https:\/\/www.papillonette.fr\/test\/?p=1339","title":{"rendered":"Goug\u00e8res \u00e0 la cr\u00e8me de saumon et wasabi et verrine fromage frais Granny et jambon cru"},"content":{"rendered":"

\"\"<\/a><\/p>\n

Pour \u00a0les goug\u00e8res \u00a0(pour une 20aine de pi\u00e8ces)<\/p>\n

–\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 150g de farine<\/p>\n

–\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 100g de carr\u00e9 frais (ou autre fromage frais)<\/p>\n

–\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 4 oeufs<\/p>\n

–\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 beurre : 100 g eau : 25 cl sel : 2 pinc\u00e9es<\/p>\n

– \u00a0 \u00a0 \u00a0 \u00a0 \u00a010cl de cr\u00e8me fleurette<\/p>\n

– \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 1 c\u00e0s rase de wasabi<\/p>\n

– \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a03 tranches de saumon fum\u00e9<\/p>\n

La recette est ici :\u00a0http:\/\/www.papillonette.fr\/?p=564<\/a> sauf qu’\u00e0 la place de la vache qui rit, je vous conseille de mettre du carr\u00e9 frais (m\u00eames dosages).<\/p>\n

Pour la cr\u00e8me, monter en chantilly 10cl de cr\u00e8me fra\u00eeche avec 1 grosse c\u00e0s de wasabi. La conserver au frais.<\/p>\n

Couper le saumon en d\u00e9s puis le m\u00e9langer d\u00e9licatement \u00e0 la cr\u00e8me au wasabi.<\/p>\n

Couper dans le dessous des goug\u00e8res un petit rond pour farcir les goug\u00e8res. Mettre la chantilly dans une poche \u00e0 douille dont la douille a \u00e0 peu pr\u00e8s la taille du trou coup\u00e9 dans les goug\u00e8res. Et les farcir.<\/p>\n

\"\"<\/a><\/p>\n

Voici pour les goug\u00e8res. Ouvertes \u00e7a donne cela.<\/p>\n

\"\"<\/a><\/p>\n

 <\/p>\n

Pour la verrine (pour 4 personnes) :<\/p>\n

– 1\/2 granny Smith \u00e0 couper en allumettes<\/p>\n

– 1 tranche de jambon cru coup\u00e9e en d\u00e9s.<\/p>\n

– quelques feuilles de roquette<\/p>\n

– sel, poivre, huile d’olive, jus de citron<\/p>\n

– 6 c\u00e0s de fromage frais<\/p>\n

saler et poivre le fromage frais et le verser dans les verrines.<\/p>\n

Ajouter dessus des allumettes de Granny Smith, des d\u00e9s de jambon cru et 2-3 feuilles de roquette. Verser un tout petit peu d’huile d’olive et de citron dessus.<\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Pour \u00a0les goug\u00e8res \u00a0(pour une 20aine de pi\u00e8ces) –\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 150g de farine –\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 100g de carr\u00e9 frais (ou autre fromage frais) –\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 4 oeufs –\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 beurre : 100 g eau : 25 cl sel : 2 pinc\u00e9es – \u00a0 \u00a0 \u00a0 \u00a0 \u00a010cl de cr\u00e8me fleurette – \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 1 c\u00e0s rase […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[364],"tags":[368,365,369,367,366],"class_list":["post-1339","post","type-post","status-publish","format-standard","hentry","category-gougeres-a-la-creme-de-saumon-et-wasabi-et-verrine-fromage-frais-granny-et-jambon-cru","tag-fromage-frais","tag-gougere","tag-granny-smith","tag-verrine","tag-wasabi"],"_links":{"self":[{"href":"https:\/\/www.papillonette.fr\/test\/index.php?rest_route=\/wp\/v2\/posts\/1339","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.papillonette.fr\/test\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.papillonette.fr\/test\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.papillonette.fr\/test\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.papillonette.fr\/test\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1339"}],"version-history":[{"count":4,"href":"https:\/\/www.papillonette.fr\/test\/index.php?rest_route=\/wp\/v2\/posts\/1339\/revisions"}],"predecessor-version":[{"id":2553,"href":"https:\/\/www.papillonette.fr\/test\/index.php?rest_route=\/wp\/v2\/posts\/1339\/revisions\/2553"}],"wp:attachment":[{"href":"https:\/\/www.papillonette.fr\/test\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1339"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.papillonette.fr\/test\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1339"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.papillonette.fr\/test\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1339"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}