{"id":253,"date":"2011-12-10T18:10:50","date_gmt":"2011-12-10T17:10:50","guid":{"rendered":"http:\/\/www.papillonette.fr\/?p=253"},"modified":"2012-05-13T16:56:57","modified_gmt":"2012-05-13T15:56:57","slug":"boudin-blanc-poele-au-vin-blanc-et-son-gratin-de-pommes-de-terre","status":"publish","type":"post","link":"https:\/\/www.papillonette.fr\/test\/?p=253","title":{"rendered":"Boudin blanc po\u00eal\u00e9 au vin blanc et son gratin de pommes de terre"},"content":{"rendered":"

 <\/p>\n

\"\"<\/a><\/p>\n

Ingr\u00e9dients pour 2 personnes :<\/p>\n

– 3 boudins blanc<\/p>\n

– 6 pommes de terre<\/p>\n

– 2 dl de vin blanc<\/p>\n

– 3 grosses \u00e9chalotes<\/p>\n

– un peu de gruy\u00e8re rap\u00e9<\/p>\n

– 15cl de cr\u00e8me liquide<\/p>\n

– huile d’olive<\/p>\n

Pr\u00e9chauffer le four \u00e0 180\u00b0C.<\/p>\n

Couper les pommes de terre en lamelles.\u00a0Couper une \u00e9chalote en rondelles.<\/p>\n

M\u00e9langer les pommes de terre, les \u00e9chalotes, 5cl de vin blanc et 10cl de cr\u00e8me fra\u00eeche. Saler et poivrer. Mettre dans un plat ou des cocottes, mettre du gruy\u00e8re rap\u00e9 dessus, faire cuire 35 minutes au four.<\/p>\n

Couper en 2 les boudins dans le sens de la longueur, les \u00e9plucher.<\/p>\n

Faire revenir 1 \u00e9chalote cisel\u00e9e dans l’huile d’olive, ajouter le boudin. Faire revenir \u00e0 feu vif 2 minutes de chaque c\u00f4t\u00e9.<\/p>\n

Ajouter 1 dl de vin blanc, et laisser cuire 5 minutes.<\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

  Ingr\u00e9dients pour 2 personnes : – 3 boudins blanc – 6 pommes de terre – 2 dl de vin blanc – 3 grosses \u00e9chalotes – un peu de gruy\u00e8re rap\u00e9 – 15cl de cr\u00e8me liquide – huile d’olive Pr\u00e9chauffer le four \u00e0 180\u00b0C. Couper les pommes de terre en lamelles.\u00a0Couper une \u00e9chalote en rondelles. […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[67,24,42,168,6],"tags":[1036],"class_list":["post-253","post","type-post","status-publish","format-standard","hentry","category-boudin-blanc-poele-au-vin-blanc-et-son-gratin-de-pommes-de-terre","category-creations-personnelles-viandes","category-gratins","category-veau","category-viandes","tag-gratins"],"_links":{"self":[{"href":"https:\/\/www.papillonette.fr\/test\/index.php?rest_route=\/wp\/v2\/posts\/253","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.papillonette.fr\/test\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.papillonette.fr\/test\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.papillonette.fr\/test\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.papillonette.fr\/test\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=253"}],"version-history":[{"count":3,"href":"https:\/\/www.papillonette.fr\/test\/index.php?rest_route=\/wp\/v2\/posts\/253\/revisions"}],"predecessor-version":[{"id":735,"href":"https:\/\/www.papillonette.fr\/test\/index.php?rest_route=\/wp\/v2\/posts\/253\/revisions\/735"}],"wp:attachment":[{"href":"https:\/\/www.papillonette.fr\/test\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=253"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.papillonette.fr\/test\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=253"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.papillonette.fr\/test\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=253"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}